Tuesday, January 31, 2012

Traeger XL Grill

Click here for more details: www.amazon.com Traeger XL Grill the Traeger XL Grill is sure to impress with its size and features. This grill offers up to 72000 BTUs over its 19" x 44" cooking surface. The 836 square inch cooking area includes two porcelain coated grililng grates that are large enough to cook two dozen chicken quarters, and many racks of ribs at one time. The Traeger XL Grill also includes a digital LED thermostat, an internal pellet hopper, and an EZ drain grease system that includes two grease pans. Made of powder coated steel, this grill uses hardwood pellets to get the fire going. The system has an automatic blower and auger that feeds pellets into the firepot for consistent heating. Simply set your desired temperature and let the Traeger do the cooking for you. The indirect heat, along with the eco-friendly wood pellets, allows for versatile and healthy grilling, smoking, baking, and roasting. Its electronic auto-start ignition gets the fire going quickly every time for a hassle-free grilling experience. The Traeger XL Grill features a wide front shelf, stainless steel handle, two smokestacks, and four casters for easy mobility. Features: 836 sq. in. primary cooking area 19" x 44" cooking surface Up to 72000 BTUs Steel construction Powder coat finish Wood pellet grill Internal pellet hopper Electronic auto-start ignition EZ drain grease system Digital LED thermostat 2 porcelain coated grilling grates Two smokestacks Stainless steel handle Wide front ...

Monday, January 30, 2012

Best Bison Burgers

Best Bison Burgers Prep Time: 10 minutes Cook Time: 15 minutes Serves 4 to 6 2 pounds Ground Bison 4 to 6 good quality hamburger buns, heated on grill 2 Tablespoons Adams Reserve Peppercorn & Garlic Sear n Crust Rub* ½ cup Cookwell & Company Garlic & Molasses Marinade* 2 cups baby spinach 1 medium tomato, sliced ¼ cup sliced kosher dill pickles ¼ cup crumbled Maytag Blue Cheese 2 Tablespoons Cookwell Cracked Pepper Vinaigrette* 1. Prepare charcoal fire or heat gas grill 10 minutes on High heat; clean and oil grill grate well (clean grates mean less sticking). 2. Combine bison, rub and marinade together in a bowl; mix thoroughly. Form mixture into 4 to 6 patties, as desired. 3. Grill over Medium heat 6 to 9 minutes per side or until internal temperature in center of burgers reaches 160ºF. 4. For burger topping, coarsely chop spinach, tomato and pickles; toss with blue cheese and vinaigrette in a medium bowl. 5. Place burger and topping between buns and serve. For stovetop cooking, heat oven to 350º. Heat a large skillet over Medium heat 5 minutes. Cook burgers in hot skillet 4 minutes per side or until well-browned; then place into heated oven 5 minutes or until burgers reach 160ºF in the centers. Spicy Ambrosia Salad Prep Time: 10 minutes Chill time: 1 Hour or More 1 can chunky pineapple, drained 1 can mandarin oranges, drained 1 can fruit cocktail, drained 1 jar Cookwell Green Apple, Mango & Habanero Sweet Heat* 1 cup whipped non-dairy topping, thawed 1 cup mini ...

Sunday, January 29, 2012

Grill abrade with casting adamant pans assembling

This is how you assemble the grill grate with 2 cast iron pans

Friday, January 27, 2012

Unboxing Craycort Cast Iron Grill Grate

Today, my Cast Iron Grill Grate from Craycort arrived. As you will see in the video, the cast iron grate is extremely high quality and will last a life time.

Thursday, January 26, 2012

Grill Grates

Watch Big Poppa show his Grill Grates! www.bigpoppasmokers.com www.youtube.com

Tuesday, January 24, 2012

Big Steel Keg 05503 Charcoal Grill for Convection-Style Cooking

Click here for more details: www.amazon.com Big Steel Keg 05503 Charcoal Grill for Convection-Style Cooking Big Steel Keg Convection Grill, Designed For High Temperature Searing, Oven Style Roasting, Low Temperature Smoking & Controlled Barbequing, Made Of Double Wall High Temperature Insulated Steel Designed To Keep In & Maintain Heat, Integrated Thermometer Assures Proper Temperature Maintenance, Top & Bottom Numbered Damper To Accurately Control Airflow & Internal Cooking Temperatures, 2 Removable & Adjustable Grill Grates, Removable Side Trays, Large Wheels Moves Easily, Comes With Cover & Built In Bottle Openers, Trailer Hitch Adaptor, Sold Separately, Enables Grill To Travel On Trailer Hitch For BBQ's, Tailgating & Camping.

Saturday, January 21, 2012

Tequilla Lime Chicken Thighs and Legs broiled to accomplishment by Barbeque Joe Part 2 of 3

Barbeque Joe performs a mind bending demonstration on the steps to create his tantalizing recipe "Tequila Lime Chicken. With the grill heated to 325 temperature Barbeque Joe has Legs and Thighs sizzling and dancing across the grill grates like a stage full of drunk ballerinas. This is one DELISH recipe you do not want to miss out on. For questions on this recipe go to: www.facebook.com Caution: Warning to all Viewers: You will need to stay close to a barbeque or grill and be prepared to begin a grilling session after seeing bing and bang and lots of Example Sampling resulting with a Result of "DELISH". Marinate Often & Grill Responsibly! The book "The Barbeque Joe Chronicles" can be bought at: www.bbqjoe.com Marinate Often & Grill Responsibly!

Friday, January 20, 2012

Weber Grills - Cleaning Your Stainless Steel Grates

bit.ly | A key part of grill maintenance is properly cleaning and maintaining your stainless steel cooking grates. Make sure you understand: - The importance of preheating your grill - Using the correct grill brush for cleaning your stainless steel cooking grates - Oiling your food, not your grates This short video will hit on the important tips you need to know so that each meal you grill is fantastic. www.weber.com

April 30 - Grill Grates - The Original Raised Rail Design for Grills

Today is April 30, and today's contest is sponsored by Grill Grate. [2] winners will receive a Grill Grate Gift Kit. Head on over to anyluckyday.com and post a comment for a chance to win!

Wednesday, January 18, 2012

What Is / How to Make Linguiça?

No grilling adventure would be complete without a few sausages on the grill - in today's What's This Food?!, Daniel Delaney takes a stab at making sausage from scratch, Portuguese-style Linguiça. Today's sponsor is Grill Grate, check them out at grillgrate.com ---- What's This Food?! (WTF?!) is a daily cooking show, with a new episode posted every day of 2011. Learn more at http Facebook - danieldelaney.com Twitter - twitter.com Email Newsletter - eepurl.com

Tuesday, January 17, 2012

How do I apple-pie my grill? And back do I alter a burner?

There is definitely a right way and a wrong way when it comes to cleaning your grill. The right way will make your grill last longer and will ensure the flavor of the your food remains as tasty as possible. In this video, we'll tell you what you need to keep your grill clean, as well as the best way to clean it. When it comes to cleaning, a top-down philosophy is usually best. Cleaning a grill is no different. And at the top of every grill are your grill grates. Don't clean your grates immediately after grilling. Leave the cooking residue on them to protect the cast iron. Right before you grill the next time, turn the heat up and burn those residues into charcoal, then brush them off with a steel -- not a brass -- brush. Don't forget to scrape your flavorizer bars, too, if your grill has them -- they are the bars that sit over your burners. But use your brass brush on those. Occasionally, you'll want to clean the grates with soapy water and a wire scouring pad. Avoid lemon- or citrus-based soap cleaner, because the acids can eat away at the cast iron. When you're done, towel dry them. Air drying could cause rust. Continuing with the top-down process, regularly clean off the area over the burners. This might include lava rocks, briquettes or a metal plate. Use hot soapy water to clean off grease and particles from these, and then rinse them in clean water. Use a towel on the bottom of your sink while you're cleaning the briquettes, so that they don't scratch your sink's ...

Saturday, January 14, 2012

Tequila Lime Chicken Thighs and Legs broiled to accomplishment by Barbeque Joe Part 1 of 3

Barbeque Joe performs a mind bending demonstration on the steps to create his tantalizing recipe "Tequila Lime Chicken. With the grill heated to 325 temperature Barbeque Joe has Legs and Thighs sizzling and dancing across the grill grates like a stage full of drunk ballerinas. This is one DELISH recipe you do not want to miss out on. For questions on this recipe go to: www.facebook.com Caution: Warning to all Viewers: You will need to stay close to a barbeque or grill and be prepared to begin a grilling session after seeing bing and bang and lots of Example Sampling resulting with a Result of "DELISH". Marinate Often & Grill Responsibly! The book "The Barbeque Joe Chronicles" can be bought at: www.bbqjoe.com Marinate Often & Grill Responsibly!

Friday, January 13, 2012

Weber Genesis E310 Review

Weber Genesis E310 SALE gasgrillsonclearance.org Weber Genesis E310 features an enclosed cart with stainless steel doors and handles for easy, scratch-free cleaning. Also features thermometer to measure temperature and the gas grill body is made from shiny cast-aluminum end caps. Here are some great features of the Weber Genesis E310 : Large cooking area, 637 inches total. 3-burner propane grill, 42000 British Thermal Unit (BTUs). 507-square-inch primary cooking area and 130-square-inch warming rack. Fully enclosed stainless-steel cart with Porcelain-enameled cast-iron cooking grates. 2 heavy-duty front locking casters and 2 heavy-duty back swivel casters. Crossover ignition system for adjusting burners individually.

Tuesday, January 10, 2012

Quad Pod Campfire Grill by Grate Mate Outdoor LLC

This four legged (quad pod) campfire grill is the master of all campfire grill. It's light weight (14 lbs), portable and compact design provides the novice of outdoor chef's with an adjustable cooking surface, giving them complete control of cooking temperatures. The Quad Pod is the most stable campfire grill available in today's market.

Saturday, January 7, 2012

Kansas City Strip Steaks with Mushrooms and Brown Rice

These Kansas City Steaks were very tasty - the new cast iron grill grate makes a huge difference.

The Grill Gadget - How It Works

I guarantee this tool as long as you own it! It will not scratch any grill grate on the market. The long handle is designed for you to clean while your grill is hot (a friend of mine cleans his grill at 500 degrees or higher) or cold (which is what I do).The Martin Grill Gadget is easy to clean...just wipe the "Universal Disc" with a paper towel. This fantastic tool looks beautiful and really works!

Tuesday, January 3, 2012

GrillGrate 2011 Holiday TV Commercial

GrillGrate Holiday 2011 TV commercial. A special thank you to Mike Mills of 17th Street Barbecue for his support! A special promotion includes a FREE Temperature Magnet from Meathead of amazingribs.com